Restaurant Menu

OR YOU COULD JUST TRAVEL TO ATHENS THROUGH OUR TAXITHI (JOURNEY) SHARING MENU / $65pp

ORETIKA | APPETISERS

Marinated olives10

Toursi | House pickled vegetables8

Horiatiko Psomi | House baked sourdough3

Patzarosalata | Beetroot dip, yoghurt, dill, feta15

Taramosalata | Whipped cod roe dip16

Fava | Yellow split pea dip, capers, shallots14

Dolmathes | Vine leaf stuffed with rice and herbs13

Lakertha | Salted tuna, onion, olive oil18

Kolokithokeftethes | Zucchini fritters (3)18

Htapothi Ksidato | Vinegar octopus, skorthalia29

Kalamari | Fried squid, lemon mayoneza20

Keftethes | Beef and herb patties (3), tzatziki22

GLYKA | SWEETS

Karpouzi | Fresh watermelon (3)8

Risogalo | Rice pudding, grapes and glyko16

Bougatsa | Cretan pastry, Mizithra cheese, sugar24

Epidorpio tis meras | Dessert of the day18

Pagoto Imeras | Daily ice creams (2) 12

KARVOUNA | CHARCOAL GRILL

Psari | Fish of the day, Cretan oil, lemonMP

Loukaniko | Pork sausage, lemon20

Paithakia | 500g Thinly sliced lamb chops, lemon48

Brisola | Club steak, latholemono 400g65

Kodosouvli | Spit roast chicken, special sauce 250g/500g28/48

MEGALA | LARGER DISHES

Gemista | Baked stuffed vegetables, potatoes, Feta32

Garitha Saganaki | Prawns, tomato sauce, Feta34

Arni Kleftiko | 300g Slow cooked lamb shoulder, lemon potatoes58

Barbounia | Baby red mullet, beetroot, garlic vinegar 35

APARETITA | ESSENTIALS

Lahanosalata | Cabbage, carrot, lemon dressing16

Fasolakia | Flat beans, potatoes, enriched tomato18

Horta | Seasonal greens18

Piperies | Grilled peppers, vinegar16

Marouli | Cos lettuce, spring onion, dill, vinaigrette16

Patates | Fried potato chips, oregano salt16

PAIDIA | KIDS MENU

Kotopoulo | Grilled chicken and chips20

Pagoto Imeras | Vanilla ice cream6

Please let us know of any dietary requirements. Groups of 11+ (adults) are required to dine on one of our Group Menus. Children under 12yo are not required to dine on a set menu. Please specify how many children you have when booking. Bookings can be made online for up to 14 guests only. For large groups of 15+ people please contact the restaurant.

On Sundays and Public Holidays a surcharge of 10% and 15% applies respectively.

Taxithi Menu

TAXITHI | JOURNEY

SHARE MENU $65pp

Toursi | house pickled vegetables

Horiatiko Psomi | House baked sourdough

Taramosalata | Whipped cod roe dip

Dolmathes | Vine leaves stuffed with rice and herbs

Lakertha | Salted tuna, onion, olive oil

Kalamari | Fried squid, lemon, aioli

Lahanosalata | Cabbage, carrot, lemon dressing

Kondosouvli | Spit roast chicken, special sauce

Patates | Fried chips, oregano salt

Please let us know of any dietary requirements. Groups of 11+ adults are required to dine on one of our Group Menus. Children under 12yo are not required to dine on a set menu. Please specify how many children you have when booking. Bookings can be made online for up to 14 guests only. For large groups of 15+ people please contact the restaurant .